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Gaumais

Our Gaumais sausages are produced to time-served recipes. They are known for their strong smoked flavour.

The Gaumais range

Terms like “Saucisson”, “Collier” and “Pipe” are commonly used to refer to products from the Gaumais region.

The Gaumais range is made from finest-quality lean meat. The products are dried slowly and smoked the traditional way – with beech and oak.

Gluten-free, 100% pure pork sausages with no artificial colourings and a strong smoked flavour.

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